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Protect every life-form

Imagine you’re waking up in the morning and change into an amazing outfit and throw on a black leather jacket. You look in the mirror, wash your face, and apply your cosmetics. You enter your kitchen and prepare a breakfast meal that consists of bacon, eggs, and a slice of bread smeared with margarine. Then, you pour yourself a tall glass of milk before leaving the house to meet a friend at the local zoo.

Amidst this very busy day, did you ever stop to think that perhaps these choices supported practices that harm others?

 1. Clothing 

You’ve probably heard of leather, wool, fur, and silk, common clothing materials that are products of animals. Have you ever considered the animals’ perspectives of wearing pieces of them? Or, how you feel about wearing pieces of preserved flesh or dead skin?

Leather

It is the chemically preserved skins and hides of dead animals such as cattle, pigs, goats, sheep, alligators, kangaroos, elephants, ostriches, dogs, cats, etc. Leather harms the human species too, as the tanning process involves the use of carcinogenic chemicals.

Wool

Domestic sheep are bred to grow lots of wool, and the shearing process is often quite sloppy, causing many painful injuries. The majority of the world’s sheep used for wool are Merino sheep from Australia bred to have extra wrinkly skin. As wool production declines, sheep are slaughtered for human consumption.

Fur

Be it the fur of a vast variety of animal species including mink, beaver, fox, otter, rabbit, raccoon, skunk, sable, wolf, and many others — If you don’t want an animal’s skin to be stripped off her/his body, do not wear it. There are warmer and fuzzier ways to be warm and fuzzy.

2. Palm Oil 

Palm oil is used in many products including margarine, cereals, sweets, soaps, lotions, and cosmetics. Unfortunately, it can only be cultivated in tropical areas of South America, Africa, and Asia. Rainforests are being devastated by deforestation to make way for palm oil plantation, affecting the residents of these locations. Loss of habitat is causing harm to many, including endangered species such as Bornean and Sumatran orangutans, Sumatran tigers, pygmy elephants, Sumatran rhinos, Malayan sun bears, and others.

3. Paper 

Many of us are aware that to obtain paper, deforestation occurs, but we haven’t stopped paper production. Do we think about where exactly our paper comes from?

papermaking

4. Dairy 

Over nine million cows are used for dairy production in the United States alone. Cows need to be pregnant or nursing to produce milk, just like us humans and well, any other mammal. Cows are not the exception. Therefore, every year, cows are impregnated. After a nine month gestation period, the calves are stolen from their crying mothers, so their milk can be used as a consumable human health hazard.

You think that at least these cows get to live out their whole lives, right? Wrong. Cows typically live three to five years before their dairy production declines and they are sent off for cheap hamburger meat.

5. Oil 

According to the New York Times, the 2010 oil spill was responsible for the deaths of over 7,000 birds, dolphins, and sea turtles. This is only one example. Oil can affect the insulating abilities of animals such as sea otters. It can clog the pores of dolphins, whales, and manatees. Oil can destroy the waterproof properties of birds’ feathers, impacting their ability to fly and float. It can also be absorbed in an animal’s skin and cause chemical burns.

industry-oil-and-gas

6. Cosmetics

It is estimated that over 100 million animals are used for cosmetic testing every year. Species typically used include mice, rats, guinea pigs, rabbits, pigs and other farm animals, dogs, cats, and non-human primates. Animals are not only confined to artificial environments; they are subject to often excruciatingly painful procedures.

7. Soy

Have you stopped eating meat? Soy is a cruelty-free product, right? Not quite. About 80 percent of the world’s soy is grown in the United States, Brazil, and Argentina. Deforestation for soy production threatens biodiversity and many endangered species. Approximately 47 percent of soy is consumed by livestock as cheap feed in place of grass.

YOU HAVE THE POWER TO CHANGE THIS

 Now, imagine you come home at the end of the day and you read about your day’s decisions. You start to think about what you support and consume, and how it may affect others. You act upon your new level of awareness and your new choices benefit other animals, yourself, and the environment. How does it make you feel?

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We can still protect and restore the many endangered species and degraded lands. Don’t look the other way and think how your decisions will affect the world.

Leave NO ONE behind—human or not.

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